Welcome to Sanjang Garden, a hidden gem nestled in the heart of Jochiwon, South Korea. If you’re a food lover and appreciate the art of grilling, then this is the place for you. Sanjang Garden is a Korean barbecue restaurant that specializes in dwaeji galbi, mouthwatering marinated pork ribs grilled over sutbul, hot charcoal.

As you step into the restaurant, you’ll be greeted by the warm and inviting ambiance, setting the perfect atmosphere for your culinary adventure. The aroma of sizzling meat mixed with the smoky scent of charcoal will awaken your senses and leave you craving for more.

One of the highlights of Sanjang Garden is their signature dish, dwaeji galbi. Each tender piece of pork is marinated to perfection, ensuring that every bite is bursting with flavors. The combination of the juicy meat and the charred edges gives it a unique and irresistible taste that will leave you wanting seconds.

To complement your meal, make sure to try the dongchimi guksu, a refreshing noodle dish served with watery radish kimchi. The cool and tangy flavors of the kimchi perfectly balance the rich flavors of the galbi, creating a delightful harmony of tastes in your mouth.

Now, let’s talk about how to get here. If you’re coming from outside Jochiwon, the easiest way to reach Sanjang Garden is by taking an intercity bus to Jochiwon. From there, make your way to Jochiwon Bus Terminal, which is conveniently located just 500 meters away from Jochiwon Train Station.

Once you’ve reached Jochiwon Train Station, hop on Bus 710 and enjoy a scenic ride to Gobok-ri. From there, it’s just a short 360-meter walk towards Yongam-ri, where you’ll find Sanjang Garden eagerly awaiting your arrival.

Whether you’re a seasoned traveler or a curious food enthusiast, Sanjang Garden promises a culinary experience like no other. So, pack your appetite and embark on a journey to discover the flavors of Korea at Sanjang Garden.