Welcome to Okdom Sikdang, a hidden gem nestled in the beautiful city of Seogwipo-si, Jeju-do. If you’re a food enthusiast looking to tantalize your taste buds with authentic Korean cuisine, then this is the place for you.

At Okdom Sikdang, we specialize in creating the perfect bowl of Kalguksu, the famous Korean chopped noodle soup. But what sets us apart is our secret ingredient – the rich and flavorful broth brewed with Bomal, also known as top shells. This unique twist on a classic dish adds a depth of flavor that will leave you craving for more.

As you step into our cozy and inviting restaurant, you’ll immediately feel the warmth and hospitality that embodies Korean culture. The friendly staff will guide you through our menu, ensuring that you have an unforgettable dining experience.

While our menu offers a variety of delicious options, our signature dish is undoubtedly the noodle soup with brown turban shell. Picture perfectly cooked noodles swimming in a savory broth, topped with succulent pieces of shellfish. Each spoonful will transport you to culinary paradise.

Seogwipo-si, Jeju-do is renowned for its breathtaking natural beauty, and Okdom Sikdang is perfectly situated in the heart of it all. After exploring the stunning landscapes and attractions that Jeju Island has to offer, our restaurant provides a haven to refuel and recharge.

Whether you’re a solo traveler seeking an authentic culinary experience or a group of friends looking to share a memorable meal, Okdom Sikdang caters to all. Our cozy atmosphere and attentive service make it the perfect place to unwind and savor the flavors of Korea.

So next time you find yourself in Seogwipo-si, Jeju-do, make sure to pay a visit to Okdom Sikdang. Let us take you on a gastronomic journey you won’t soon forget.