Welcome to Nwijo, the ultimate destination for a unique and delightful culinary experience in Seoul! As a tourist exploring this vibrant city, you don’t want to miss out on the opportunity to indulge in traditional Korean cuisine, especially the exquisite wild vegetable dishes that Nwijo is renowned for.

Nwijo, meaning ‘the god of the silkworm,’ derives its name from the fascinating parallel between wild vegetables and silkworms, both offering a delectable experience when savored in their entirety. At this restaurant, you can relish a full-course Korean meal expertly prepared using an extensive selection of wild vegetables, including seasonal delights that will tantalize your taste buds like never before.

Picture yourself embarking on a culinary journey that begins with a hearty serving of pumpkin porridge, setting the stage for a feast fit for royalty. Delight in the subtle flavors and textures as you savor the seasoned wild vegetables, accompanied by an assortment of condiments wrapped in fresh and crisp vegetable leaves. The journey continues with mouthwatering slices of boiled meat and steamed lotus leaf-wrapped rice, served with delectable jjigae (Korean stew) and an array of enticing side dishes. And just when you think it couldn’t get any better, indulge in a refreshing traditional sweet rice drink known as sikhye, the perfect finale to an extraordinary dining experience.

Whether you’re visiting for lunch or dinner, Nwijo has got you covered. Their lunch specials are equally enticing, ensuring that you can experience the flavors of wild vegetable cuisine no matter the time of day.

Located conveniently near Anguk Station, Nwijo is easily accessible for both locals and tourists alike. Simply take Seoul Subway Line 3 to Anguk Station and head towards Exit 6. From there, it’s just a short 100-meter walk towards Angukdong Sageori (4-way Junction). Once you reach Insadong-gil Street, turn left and continue straight for another 100 meters. Spot the narrow alley at the corner of Namuhwarang (나무화랑), take a left, and proceed for 100 meters before turning left again. And there it is, Nwijo, nestled just 10 meters ahead on the left.

So, dear traveler, don’t miss out on the opportunity to embark on a memorable culinary adventure at Nwijo. Let the flavors of wild vegetable cuisine take you on a journey through the rich culinary heritage of Korea. Come and experience the artistry, the flavors, and the warmth of Korean hospitality at Nwijo. Your taste buds will thank you!