Welcome to Keunjip, a hidden gem nestled in the vibrant Gukje Market near Gwangbok-ro Road in the heart of Busan. As a first-time visitor, you may find it a little challenging to locate the exact entrance, but trust me, the journey is well worth it.

Upon stepping into Keunjip, you’ll be greeted by the warm and inviting atmosphere that sets the perfect stage for an unforgettable dining experience. This renowned restaurant specializes in jjim, which are delectable steamed dishes, and hanjeongsik, a traditional Korean table d’hote.

One of the menu highlights that will surely tantalize your taste buds is the bulgogijjim, a dish that combines the rich flavors of stewed bulgogi with the irresistible taste of marinated crab, kimchi, toran, and an array of 10 other mouthwatering side dishes. Each bite is a harmonious symphony of flavors that will transport you to culinary bliss.

If you’re a seafood lover, Keunjip’s haemuljjim is a must-try. This spicy stewed seafood dish is brimming with succulent shrimp, tender octopus, plump clams, and a medley of other fresh seafood delights. Accompanied by crisp and refreshing kongnamul, or bean sprouts, this dish will leave you craving more.

To reach Keunjip, you can conveniently take the subway. From Jagalchi Station (Busan Subway Line 1), simply make your way to Exit 7. Once you step outside, walk straight for approximately 40 meters, and then turn left onto Junggu-ro Street. Continue on this road for about 250 meters until you reach Junggu-ro 24 beon-gil Road, where you’ll make a right turn. Keep walking straight for another 180 meters, and there you will find the vibrant and inviting ambiance of Keunjip.

Whether you’re a food enthusiast seeking an authentic Korean culinary adventure or a traveler looking to immerse yourself in the vibrant local culture, Keunjip is the perfect destination. Prepare to indulge your senses and create lasting memories as you savor the exquisite flavors that Keunjip has to offer.