Welcome to Keun Giwajip, a hidden gem nestled in the heart of Gangneung-si, Gangwon-do. As a tourist, you are in for a treat as you embark on a culinary adventure at this charming restaurant. Keun Giwajip is renowned for its mouthwatering Sujebi, a traditional Korean hand-pulled dough soup, prepared with a delightful combination of abalone seafood and seafood pancake.

One cannot help but be captivated by the authentic flavors and aromas that waft through the air as you step foot into this cozy establishment. The secret to their delectable offerings lies in the careful selection of high-quality ingredients and the expert craftsmanship of their talented chefs. Not to mention, their signature menu, the soft bean curd hot pot, will surely leave you craving for more.

Keun Giwajip has become a beloved destination for locals and tourists alike, seeking a taste of authentic Korean cuisine. The warm and inviting ambiance, coupled with the attentive staff, creates an atmosphere that will make you feel right at home.

As you indulge in the culinary delights that Keun Giwajip has to offer, take a moment to savor each bite and immerse yourself in the rich cultural heritage of Gangneung-si. The city has a wealth of activities and attractions, from stunning beaches to historical landmarks, all waiting to be explored.

Whether you are a food enthusiast or simply looking to experience the authentic flavors of Korea, Keun Giwajip is the perfect destination for you. So, come on in, and let your taste buds embark on a journey they will never forget.