Jongno-gu

Jirisan Restaurant

Experience the best of traditional Korean cuisine at Jirisan, a cozy restaurant in Insa-dong known for its delectable bean and tofu dishes. From freshly ground soybean paste to unique bean-curd tofu stew, indulge in a flavorful and hearty meal that caters to all taste buds, with options for adventurous diners and those seeking a milder spice level.

Welcome to Jirisan Restaurant, a hidden gem nestled in the heart of Insa-dong, Seoul’s vibrant hub of traditional culture. As a tourist, you’ll be delighted to discover this charming eatery, where the warm aroma of traditional Korean cuisine beckons you inside.

Upon entering Jirisan, your eyes will be drawn to a wooden sign that invites you into a cozy and inviting interior. This restaurant is renowned for its mouthwatering bean and tofu dishes, prepared with freshly ground beans every day. From soybean paste to soft tofu and bean-curd tofu stew, each dish at Jirisan is crafted with care and expertise.

One of the secrets behind the incredible taste of Jirisan’s tofu is the use of seawater during the preparation process. This unique technique gives the tofu a distinct flavor that is both fresh and clean. It’s no wonder that tofu enthusiasts from all over flock to this restaurant to savor its culinary delights.

But Jirisan is not just about tofu. The restaurant also offers a variety of side dishes that will delight your taste buds. From the tangy kimchi to the savory japchae, the refreshing cucumber kimchi to the flavorful seasoned seaweed, there’s something to please every palate. Jirisan has even thoughtfully toned down its seasonings to cater to a wider audience, ensuring that even those who are not accustomed to spicy foods can enjoy a hearty traditional Korean-style meal.

One of the highlights of Jirisan’s menu is the Jirisan set meal, which allows diners to sample popular dishes from the Jirisan region. If you’re feeling adventurous, why not try the sea urchin soup or the dried Pollack soup? These dishes are sure to take your taste buds on a flavorful journey through the culinary traditions of Korea.

As you step inside Jirisan, you’ll notice that the restaurant was originally a traditional Korean house, but has been thoughtfully modified over the years to cater to its customers’ needs. The removal of surrounding walls and the installation of a glass ceiling allow guests to bask in the natural sunlight while indulging in the finest traditional Korean cuisine.

To reach Jirisan, simply take the subway to Anguk Station (Seoul Subway Line 3), and head towards Exit 6. From there, it’s just a short 100-meter walk straight ahead, followed by a left turn at the intersection. As you stroll along Insadong-gil Road for 110 meters, turn left onto Insadong 14-gil. Proceed for another 120 meters until you reach the end of the alleyway, where you’ll find Jirisan on your right, just 30 meters ahead.

So whether you’re a tofu aficionado, a lover of traditional Korean cuisine, or simply a curious traveler looking for an authentic dining experience, Jirisan Restaurant is the perfect destination to satisfy your cravings and immerse yourself in the rich flavors of Korea.