Welcome to Gupojip, a hidden gem nestled in the heart of Bupyeong-dong, Jung-gu. As a tourist, you’re in for a treat as Gupojip is a renowned Chueo-tang (loach soup) restaurant that embodies the authentic flavors of Gyeongsang-do. With a rich history and a dedication to culinary excellence, Gupojip is a must-visit destination for food enthusiasts.

One of the distinctive features of Gupojip’s chueo-tang is the addition of bracken to the thick broth, creating a tantalizing blend of flavors that will leave your taste buds craving for more. But that’s not all – the soy bean paste used in their chueo-tang is of exceptional quality, elevating the dish to new heights of deliciousness. The inclusion of cabbages and bean sprouts adds a hearty touch, enhancing the overall flavor profile and creating a truly satisfying experience.

Now, let’s talk about how to get to Gupojip. If you’re using the subway, simply head to Toseong Station (Busan Subway Line 1), and take Exit 3. As you step out, make an immediate left turn and walk straight for about 230 meters. When you reach the main road, cross it at the crosswalk and continue walking to the right. Take the first street on your left-hand side, and keep walking straight for approximately 141 meters until you reach Jo and Bak Hair Shop. Turn left in front of the hair shop, and voila, you’ll find Gupojip right in front of you, beckoning you with its welcoming atmosphere.

Whether you’re a food lover seeking an authentic taste of Gyeongsang-do, or a curious traveler looking to explore the local culinary scene, Gupojip is the perfect destination. With its long-standing tradition, delectable chueo-tang, and convenient location, this restaurant is sure to provide you with a memorable dining experience. So, come on over and indulge in the savory flavors of Gupojip – your taste buds will thank you!