밥상위의 보약한첩 (Babsang-wiui Boyak-hancheop): A Taste of Health and Heritage
Hidden away in the beautiful countryside of Jecheon City, in the heart of Chungbuk province in South Korea, you’ll find a quaint, authentic, and truly special restaurant: 밥상위의 보약한첩 (Babsang-wiui Boyak-hancheop). Run by local farmers, this unique eatery serves up a menu inspired by traditional Korean cuisine and the owner’s cherished childhood memories.
A Journey Back in Time
Owner 함은숙 (Ham Eun-sook) has always longed to recreate the flavors of her grandmother’s home-cooked meals. Learning traditional cuisine at the Jecheon Agricultural Technology Center, she was able to bring her dream to life, opening the doors of Babsang-wiui Boyak-hancheop in 2014 alongside her food-enthusiast daughter.
Opening Hours and Contact Details
- Address: 40 Baesiron-ro, Cheongpung-myeon, Jecheon-si, Chungbuk
- Hours: 10:00 am to 8:00 pm
- Closed: Every Tuesday
- Telephone: 010-8844-2887
The Bounty of Spring
At Babsang-wiui Boyak-hancheop, the team is proud of their motto: “Delivering the taste of a healthy spring through deodeok”. Deodeok, a type of root popular in Korean cuisine, symbolizes the restaurant’s commitment to using fresh, seasonal, and local ingredients.
Experience a taste of the past at 밥상위의 보약한첩 (Babsang-wiui Boyak-hancheop), where every dish is a delightful journey to a time gone by, filled with nostalgic flavors and the warmth of home.
