Welcome to Aedogin, the ultimate culinary destination for discerning travelers in Seoul! Situated in a magnificent marble building reminiscent of European elegance, this restaurant offers a truly exquisite dining experience that will leave you longing for more.

As you step through the doors of Aedogin, you will be greeted by an atmosphere of sophistication and refinement. The restaurant, spanning two floors, is a haven for VIP guests looking to indulge in the finest seafood dishes. Here, the fish is sourced daily from the pristine waters of Jeju-do Island, Pohang, Busan, and Sokcho, ensuring the freshest and most flavorful ingredients for your palate.

Aedogin is not only a place to savor exceptional cuisine but also a venue perfect for creating cherished memories with your loved ones. Whether it’s a family gathering or a special occasion, the restaurant offers small and large banquet rooms, with special prices reserved exclusively for guests who make reservations in advance.

Behind the scenes, Aedogin boasts a team of culinary experts led by its esteemed head chef. With a wealth of experience, including serving as the former assistant head chef at the renowned Shilla Hotel, the chef’s mastery and attention to detail are evident in every dish that graces your table.

Conveniently located near Gangnam Station, just a short walk from Seoul Subway Line 2 & Sinbundang Line, Exit 1, finding Aedogin is a breeze. Simply go straight for 100 meters and make a right after KTF, and within 150 meters, you will find the restaurant waiting to welcome you with open arms.

We invite you to embark on a gastronomic journey like no other at Aedogin. Delight your taste buds with the finest seafood delicacies, immerse yourself in an ambiance of elegance, and create unforgettable memories that will linger long after you’ve left. Aedogin warmly invites you to experience the epitome of culinary excellence in Seoul.