Welcome to Chanyangjip, a hidden gem in the heart of Seoul. If you’re a fan of delicious and affordable seafood dishes, then this is the place for you. Since its opening in the 1970s, Chanyangjip has been serving up their signature dish, haemul kalguksu, which is a delightful seafood noodle soup that will leave you craving for more.

Upon entering Chanyangjip, you may notice that the restaurant has a quaint and shabby appearance. But don’t let its exterior fool you, because inside awaits a culinary experience that is truly worth discovering. The aroma of the freshly prepared noodles and the rich flavors of the clam-broth soup will tantalize your taste buds.

One of the highlights of Chanyangjip is the generous portion size of their haemul kalguksu. Packed with a variety of seafood, the soup is not only delicious but also satisfying enough to fill you up for a hearty meal. And the best part? The prices here are relatively low, making it an excellent choice for budget-conscious travelers.

Finding Chanyangjip might seem a bit tricky at first, but fear not, we’ve got you covered with directions. After taking Exit 6 at Jongno-3 (sam)-ga Station, whether you’re on Subway Line No. 1, 3, or 5, simply proceed about 50 meters until you reach a T-intersection. Take a right turn, and keep walking until you spot the unmistakable sign of the restaurant.

So, if you’re looking for a simple yet delicious meal in a cozy and unassuming setting, Chanyangjip should definitely be on your list. Indulge in the flavors of their haemul kalguksu and experience the charm of this longstanding eatery that has captured the hearts of locals and tourists alike.